Big Buddha Cheese, also known as “BBC,” is the proud offspring of the original Cheese strain out of Great Britain. Bred by the world famous grower Big Buddha, this strain took home a major prize during the 2006 High Times Cannabis Cup. Its THC level is moderate, generally ranging 13 – 18%, but its exact proportion is unknown. Big Buddha Cheese is a sativa-indica hybrid, but again, the specific numbers are unclear. This strain is very popular on the West Coast, and at times can be a little bit hard to find outside of Great Britain and Amsterdam. With a strong cheese flavor and a pungent earthy like aroma, making Big Buddha Cheese long running classic among Brits, kind of like Carnation Street. It’s also acknowledged for its strength in the United States and provides relief from severe pain, as well as anxiety, ADHD, migraines, loss of appetite, PTSD and spinal cord injuries. Dry mouth is a distinct possibility, while dry eyes and dizziness occur less frequently. The high is intensely euphoric, making this a good strain for low moods and low energy. Deep relaxation is also common, and some people find Big Buddha Cheese to be a good treatment for their insomnia.